Wednesday, 3 August 2011

Sub Website: Kelantanese Cuisine

Flowchart of the individual website


Links in the individual website:


1. Home - This link opens the main page of the overall Kelantan food website.


2. Food In Kelantan - Inside this link, there will be sub-links of all the Kelantan food associated with rice and noodles.
Eg: Nasi Kerabu, Nasi Dagang, Laksam and etc. Inside each of the sub-links, there will be description of the food and images of the ready food.


3. Pastries/Dessert - Provides information about Kelantan pastries and dessert.
 Eg: Akok, Cek Mek Molek, Colek and etc. The sub-links in this link will include description of the food and images of the mentioned food. 


4. Recipes- Gives information and recipes about the Kelantan food.
Sub-links will have recipes and images.

5. Restaurants/Stall - List of restaurants and stall of Kelantan food. Include location and contact number.


Objective of the links

Home
Objective: To provide a link back to the main page for the viewers to get back to the original page and browse other type of Kelantan food.

Food in Kelantan, Pastries/Desserts, Recipe and Restaurant/Stall
Objective: To provide information of different type of food according to their category.

Restaurant
Objective: Gives a list of Penang malay food restaurant that the viewers could visit while travelling in Penang.



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